2008 PRESENTERS:
Please check back often as we update our program. |
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Victor Albisu
Chef/BLT Steak
The Bloom Cooking Stage
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Cathal Armstrong
Chef & Co-Owner /Restaurant Eve, Eammon's & The Majestic
The Bloom Cooking Stage
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Nate Auchter
Chef/Chefsline, Restaurant Associates
Tasting & Entertaining Workshops
The Domino® Sugar Just For Kids Area
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Zane Beg
Pastry Chef/The Sweet Life
Show Floor, Booth 617
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Bill Catron
Beer Specialist/
Brasserie Beck
Beer, Wine & Spirits
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Brett Chappell
DC District Account Manager/
Calypso Organic Selections
Beer, Wine & Spirits
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Frances Chastang
Packaged Foods Manager & Buyer/Dean & Deluca
Tasting & Entertaining Workshops |
Anthony Chittum
Chef/Vermillion
Food & Wine Tasting Experience
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Heather Chittum
Pastry Chef/Hook Restaurant
The Bloom Cooking Stage
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John Coco
Wine Director
Beer, Wine & Spirits
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Catherine Colbert
Chef/Young Chefs Academy
The Domino® Sugar Just For Kids Area |
RJ Cooper
Chef/Vidalia
The Bloom Cooking Stage
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Norman Davis
Pastry Chef & Owner/The Sweet Life
Show Floor, Booth 617
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Paula Deen
Author and Show Host of Food Network’s Paula’s Home Cooking & Paula’s Party
The Land O' Lakes Celebrity Theater
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Giada De Laurentiis
Author and Show Host of Food Network’s Everyday Italian & Giada's Weekend Getaways
The Land O' Lakes Celebrity Theater
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Lauren DeSantis
Host & Producer/Captial Cooking
Tasting & Entertaining Workshops
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Roberto Donna
Executive Chef & Owner/Bebo Trattoria
The Bloom Cooking Stage
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Jerry Edwards
Owner & Corporate Chef/
Chef’s Expressions
Tasting & Entertaining Workshops
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Tim Elliott
Executive Chef/Mie N Yu
The Bloom Cooking Stage
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Alda Ellis
Owner/Jubilee’s Gourmet by Alda & Alda’s Sentimental Living
Tasting & Entertaining Workshops
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Greg Engert
Beer Director/Rustico Restaurant
Beer, Wine & Spirits
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Bobby Flay
Author and Show Host of Food Network’s Throwdown, Boy Meets Grill & Iron Chef
The Land O' Lakes Celebrity Theater
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Laurie Forster
Wine Consultant/The Wine Coach
Beer, Wine & Spirits
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Jacques Haeringer
Chef de Cuisine & Owner/L’Auberge Chez Francois
Viking Interactive Cooking Stage
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Michael Harr
Chef/Formerly of Butterfield 9
The Bloom Cooking Stage
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Melissa Huston
Floral Manager/Homestead Gardens
Tasting & Entertaining Workshops
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Jonathan Krinn
Co-Owner & Chef/Inox Restaurant
Food & Wine Tasting Experience
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Jamie Leeds
Chef & Co-Owner/Hank’s Oyster Bar
The Bloom Cooking Stage
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Frank Linn
Culinary Instructor & Chef/Frankly Food
Tasting & Entertaining Workshops
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Kelly Magyarics
Wine Educator and Wine & Spirits Writer/
Kelly Magyarics Wine Consulting
Beer, Wine & Spirits
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Jon Mathieson
Co-Owner & Chef/Inox Restaurant
Food & Wine Tasting Experience
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Barb Michaelson
Owner/Tea Love
Tasting & Entertaining Workshop |
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Patrice Olivon
Culinary Program Director of Culinary Arts/L’Academie de Cuisine
The Bloom Cooking Stage
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James Parker
Founder/Veggy Art
Show Floor
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Anna Reeves
Owner/Tiny Chefs
The Domino® Sugar Just For Kids Area
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Jason Roberts
Celebrity Chef/Love Me Tender, LLC
Viking Interactive Cooking Stage
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Darryl Robinson
DR Mixology/Eutine Corporation
Beer, Wine & Spirits
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Mary Schellhammer
President/
Spice Rack Chocolates
Tasting & Entertaining Workshops
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Peter Smith
Chef & Owner/PS7’s Restaurant
The Bloom Cooking Stage
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Patricia Tello
TV Show Host/D’Tello Design
Tasting & Entertaining Workshops
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Todd Thrasher
General Manager & Sommelier/Restaurant Eve, Eammon's & The Majestic
The Bloom Cooking Stage
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Bryan Voltaggio
Chef & Owner/VOLT
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Jon Wabeck
Wine Director/Inox Restaurant
Food & Wine Tasting Experience
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Robyn Webb
Chef/A Pinch of Thyme Cooking School
Tasting & Entertaining Workshops
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